Champagne Punch.
Ingredients:
- 2 bottles Champagne
- 1 bottle Sauternes wine
- 16oz. frozen lemonade
- 14oz can unsweetened pineapple juice
Freeze maraschino cherries into Sprite in ice cubes. Pineapple, orange or lemon slices for garnishing.
Chill all ingredients. Blend Sauternes, lemonade, & pineapple juice. Add 1 bottle of champagne. Add frozen sprite/cherries. Add more champagne to taste. If sweeter punch is desired, add juice from maraschino cherries, & more Sprite.
